Cast Iron Deep Kadai + Glass lid

Available in 4 Sizes – Choose from 20 cm / 2.3L, 24 cm / 3.7L, 26 cm / 4.6L, and 30 cm / 6.8L to suit different cooking requirements and family sizes.

Pre-Seasoned Cast Iron – Comes pre-seasoned and ready to use, providing a naturally seasoned cooking surface that improves with regular use and proper care.

Excellent Heat Retention – Heavy-duty cast iron retains heat efficiently, making it ideal for frying, sautéing, simmering, slow cooking, and preparing curries and gravies.

Even Heat Distribution – The thick cast iron construction distributes heat uniformly across the cooking surface, helping minimise hot spots and deliver consistent cooking results.

Suitable for Multiple Cooktops – Compatible with induction, gas, electric, and ceramic cooktops, making it suitable for a wide range of kitchens.

Toughened Glass Lid with Steam Vent – The transparent glass lid allows you to monitor food while cooking, while the built-in steam vent helps release excess steam.

Detachable Cool-Touch Grips – Snap-on cool-touch grips provide safer and more comfortable handling while cooking and serving.

Strong & Durable Construction – Made from heavy-duty cast iron for excellent durability and long-lasting everyday performance.

Naturally Seasoned Cooking Surface – Designed without a synthetic non-stick coating. With proper seasoning and maintenance, the cooking surface improves with use.

Made Without Harmful Materials – Free from PFAS, including PTFE and PFOA, lead, cadmium, and harmful chemical coatings.

Versatile Everyday Cookware – Perfect for preparing curries, gravies, vegetables, fried dishes, sauces, stews, one-pot meals, and slow-cooked recipes.

Premium Tramontina Titanex Quality – Combines traditional cast iron cooking performance with practical features for reliable everyday use.