Trilonium Cast Iron Fry Pan Wooden handle

Premium Cast Iron Construction: Made from durable cast iron with a sturdy 4–4.5 mm thickness, designed for excellent heat retention, even cooking, and long-lasting performance.

Naturally Non-Stick Surface: Pre-seasoned with TilCrust™, a proprietary blend of natural cold-pressed vegetable oils, creating a naturally seasoned surface that improves with regular use.

Ideal for Everyday Cooking: Perfect for stir-frying and shallow-frying a variety of foods, including patties, cutlets, samosas, vegetables, chicken, fish, mutton, eggs, omelettes, and half-boiled eggs.

Iron-Enriched Cooking: Cooking with cast iron can increase the iron content of food, making it a useful addition to everyday meal preparation.

Convenient Wooden Handle: Features a comfortable, heat-resistant wooden handle that provides a secure grip and makes handling the pan easier during cooking.

Compatible with Multiple Cooktops: Suitable for LPG stovetops, induction cooktops, open fires, charcoal, electric grills, ceramic cooktops, and electric ovens (OTGs).

Available in Multiple Sizes: Choose the size that best suits your cooking needs:

• 6-inch / 16 cm: 0.66 kg | 4 mm thickness – ideal for eggs, omelettes, and smaller portions.

• 8-inch / 20 cm: 1.2 kg | 4.5 mm thickness – suitable for everyday frying and family meals.

• 10.25-inch / 26 cm: 2.4 kg | 4.5 mm thickness – ideal for larger portions and versatile everyday cooking.

Excellent Heat Retention: Cast iron retains heat effectively, helping maintain consistent cooking temperatures for better browning, frying, and searing.

Built for Long-Term Use: Strong and durable construction makes this pan suitable for regular cooking and designed to serve your kitchen for years with proper care.