Pre - Seasoned Cast Iron Appam Pan ( With Lid & Without Lid )

Versatile Cast Iron Appam Pan: Perfect for preparing soft and delicious appams, and also suitable for searing, sautéing, broiling, braising, and frying a variety of dishes.

Iron-Rich Cooking: Made from cast iron, the pan can contribute iron to food during cooking, making it a useful addition to everyday kitchenware.

Naturally Non-Stick Surface: Pre-seasoned with TilCrust, a proprietary blend of natural cold-pressed vegetable oils, for a naturally non-stick cooking surface.

Two Size Options: Available in 20 cm / 8-inch diameter and 22 cm / 9-inch diameter, making it suitable for different cooking requirements and family sizes. 6 mm thickness, providing excellent heat retention and even cooking.

Multiple Cooking Surfaces Compatible: Suitable for LPG stovetops, induction cooktops, ceramic cooktops, open fires, charcoal, electric grills, and electric ovens (OTGs). Do not use in microwave ovens.

With Lid & Without Lid Options: Choose the Appam Pan with Lid for covered cooking or the Appam Pan without Lid based on your cooking preferences.

Excellent Heat Retention: Heavy-duty cast iron construction ensures consistent heat distribution and helps maintain cooking temperature for better results.